Enzo Mecella 1998 “Rubelliano” Rosso Conero DOC, Le Marche
Their use of the Montepulciano grape more or less characterizes the reds wines of the region. Even though other red varietals are grown, it has become Marche’s signature and is best …
Their use of the Montepulciano grape more or less characterizes the reds wines of the region. Even though other red varietals are grown, it has become Marche’s signature and is best …
Oh POOP, this is GREAT! I rolled into the school late today, expecting a rather boring day in the office. The usual: need to file a UC report to the state, …
There’s nothing terribly new about Argentina, but the blend here might be unfamiliar: Syrah (which you know) and Bonarda (which you might not). But for $12.99 in PA right now, it’s …
The Wine School of Philadelphia took our show on the road the first week of June, converting the Villa Giusterna in Chianti into our Tuscan campus. Instead of boring everyone with …
.This varietal stands out from the unassuming crowd of white wines from the region, all of them interesting in their own right but whose nuances are not easily discerned. Fiano has …
Maybe it’s our love of Distrito’s wrestling-mask motif. Or of everything Jack Black ever commits to celluloid. Whatever it is, this well-priced Shiraz offers everything you’d want in an affordable bottling …
When I want to show how good a ten-dollar bottle of Shiraz can be, I often pull out this one. This is the Anti-Yellow Tail. There are actual wine flavors in …
Margaritas and mojitos usually come to mind first, but wine is every bit a part of the laid-back lifestyle that defines Key West. Sure, it is effortless to wander into any …
In this week’s Cellarist, Jon Bonne’ makes this excellent point: “If we can’t say ‘clos,’ do we get to ban such Franco-American labels as Fat Bastard and French Rabbit, or the …
Just going through some old files on the wine school‘s web server when I found an old promo for a yet-to-be-released movie called Sideways. The school had been given about 20 …
In a region famous for its Nebbiolo-based wines, several varietals don’t get the attention they deserve, and this is one. Pelaverga is an ancient cultivar native to the Langhe, once planted …
For the past three vintages, The Altos has been a unique & consistent great value. I am glad to see the trend continues. On the nose, a distinct minerality is coupled …
When Jenny first wrote to me from UC Davis, she was a brand-new grad student with no winery experience and a dangerous Philly mouth.“My former wine certification student, now out in …
Extraordinary value for a Grand Cru Classé des Graves. Exceptionally full-bodied, this wine has the tannic structure and acidity to cellar for at least a decade. After being decanted for six …
This past summer, I fell madly in love with a perhaps unexpected food and wine pairing: Braised beef ravioli with tomato sauce alongside a bottle of Grand Cru Burgundy. This past …
Too often, even the most ardent wine lovers forget about Vouvray. This is unfortunate because bottlings like this offered plenty to love: Good fruit, a real sense of structure, and unexpected …