Vinessens is a small family-owned winery located in Spain’s Valencia wine region. This particular bottle comes from the sub-region of Alicante and is sourced largely from a vineyard of 80-year-old Monastrell …
The uber-popular style of Malbec –oozing with milk chocolate softness– is just a single iteration of this grape’s possibilities. This bottle will elevate your expectations. Aromas of fresh basil and earl …
This is a fresh and zesty style of red with lavender and fresh cranberry on the nose. Stone and crushed wildflowers are playfully entwined on the palate. The blend here is about equal …
Maison Bouachon has a long history in the Rhone Valley. It began as a cooperage for other wineries in the 19th century. The Bouachons family operated the winery for four generations …
What is this curious label? The wine region listed is “Vino de la Tierra de Castilla y Leon,” a reference to a huge — and unremarkable — wine region in central …
Reserva de la Tierra, a Spanish wine cooperative, has been working with a US importer for several years to craft a bottle of wine for the American market. The result is …
Nieto Senetiner is an ancient winery by New World standards: it was founded over a century ago in the La Rioja region of Argentina. While their early work is lost to …
Northeastern Italy wine review The wine region of Gavi has had its ups and downs. Quality hit a significant low in the nineteen-nineties with the push toward mass production. We are now …
Lange wine review I am always looking for good values for Nebbiolo. The high-quality $20 bottle is a rare and wonderful thing. Typically that takes me to the larger Langhe region, …
The more I taste beers from Canada’s rising microbrews, the greater my respect. They embrace the quality of North American grains and hops, and at the same time executing old-school brewing styles. …
For the sheer force of fruit and a delivery system of nitro-fueled tannin, nothing matches a Bandol. Creme de cassis, mocha, and sandalwood flavors are beautiful and temper the aggressiveness of …
This is a under-the-radar Barolo negotiant that deserves a bit of attention. The price point is excellent for this level of Barolo. Blended from a few of the top vineyards in …
Mostly Cabernet Sauvignon, with a bit of Merlot and Cabernet Franc for added finesse. Kirsch and pencil shavings with a touch of brine and wet earth. Wet tobacco and grass on …
Rising from twin pads of blackberry and oak, this is a drunken philanthropist of a wine. It holds nothing back, offering up a wealth of jam, coconut, sweet cream, and vanilla. There is nothing …
Rosé doesn’t get more complex than this lovely example from Provence. On the palate, the flavor goes richer, with deep strawberry and cherry flavors wrapped around a core of mineral zing and some toothsome tannins. Burnt orange peel and black tar finish off this complex and aggressive pink wine.
Along the Dora Baltea river in northwestern Piemonte is the town of Caluso, center for the Erbaluce di Caluso DOC. The eponymous grape, named for the goddess Albaluce, takes on a …
