by Keith S Wallace
Beer and cheese have a natural affinity for each other: Craft brews transform a meal from everyday to extraordinary, while artisanal cheeses do the same. When combined, it’s an out-of-this-world flavor experience. This class combines the talent of one of... by Keith S Wallace
New to brewing? We suggest attending the Level One Brewing Program first. The Level Two Brewing Program is the critical step toward becoming a master homebrewer. In this program, the student learns to develop beer recipes and brew all-grain beers. Course fees do not... by Keith S Wallace
Brewing classes are held on January 12th and February 2nd In this brewing class, you will learn how to brew great beer. Even better, you will be brewing your own beer. A brewer-instructor will guide you through the process step by step: from brew... by Keith S Wallace
Imagine: You have been banished to a faraway desert island. Which movie would you watch? What music would you listen to? Who cares! The real question is, what will you drink? What 8 Beers? In this class, our beer sommeliers have thought hard about this question. They... by Keith S Wallace
American Beer Tour Starts Now From California to Maine–we are going to explore the greatest breweries in the United States. Great beers are about places, not just where they’re made, but where we get to drink them. And one of our favorites is right... 