Enzo Mecella 2006 “Pagliano” Verdicchio di Matelica
Verdicchio is the sole white varietal of note in a region whose lush, well-crafted red wines are slowly garnering adherents. Of the two DOC zones producing Verdicchio, Castelli di Jesi hard …
The Week
Antiche Vigneti di Cantalupo 2005 “Primagenia” Piemonte
The Colline Novarese DOC is located in the smaller cluster of designated zones in northern Piemonte, including Gattinara and Ghemme, two familiar names for devotees of Nebbiolo. The regulations for both …
Emidio Pepe 2001 “Torano Nuovo” Montepulciano d’Abruzzo
Now and then, I come across a bottle that can only be described as an Al Pacino wine – you know, an experience that moves you to say “..hooo ahhh”, like …
Orsolani 2006 “La Rustia” Erbaluce di Caluso
Along the Dora Baltea river in northwestern Piemonte is the town of Caluso, center for the Erbaluce di Caluso DOC. The eponymous grape, named for the goddess Albaluce, takes on a …
Benini 2006 “Sassotondo” Maremma
The Tuscan Maremma is becoming the place to go for lighter, softer reds, contrasting earthy Chianti Classico and brooding Brunellos. In the airy hills of Grosseto province, Sangiovese is known as …
Ascevi 2005 “Ronco die Sassi”Sauvignon, Blanc Collio
French varietals have a long history in Italy, most notably in Friuli. Commitment to producing monovarietal white wines has put a uniquely Italian stamp on those grapes and reflects the cross-cultural …
Tenuta Uccillino 2004 Burson Riserva, Emilia-Romagna
The wines of the Emilia-Romagna have always been pushed to the background by the gastronomic delights of Bologna, Parma, and Modena. Understandable when you factor in that for decades, the region’s …
St. Clair 2006 Pinot Noir
Well-crafted Pinot Noir that doesn’t break the bank? That doesn’t just taste like a cherry tart with some desultory mushrooms thrown in for faux-authenticity? That spans the seasons and is a …
Borgo Conventi 2007 Friulano, Collio
During the 1970s winemakers in Friuli proved the aesthetic and commercial viability of monovarietals that showcased the region’s unique mesoclimates and cultural influences. One of the most succesful was Tocai Friulano, …
Moletto 2004 “La Pisara” Salento
By now, most oenophiles know about the Primitivo-Zinfandel connection. And most would be able to sniff and sip the differences in North American zin and a dark, spicy, mildly tannic Salento …
Selvapiana 2003 “Vigna Bucerchiale” Chianti Rufina Riserva
Of the seven sub-zones of the Chianti DOCG outside the Classico area, Rufina is the most highly regarded. Tucked into the foothills approaching the regional border with Emilia-Romagna, its production is …
Tomas and Giesen “Munir Bianco” 2006, IGT, Sicilia
Cataratto is one of the most widely planted grapes in Italy. It accounts for over half of Sicily’s vineyard acres and is known primarily for use as a bulk wine grape …
Gaudio Grignolino 2005″Brico Mandolino” Piemonte
One of the fascinating aspects of Italian wine is the number of varietals under the radar, especially in renowned areas such as Tuscany and Piedmont. It’s hard to acquire cachet when …
Mesa 2006 “Buio”, Carignano di Sulcis, Sardinia
Those Sardinian wines that don’t compromise cultural fidelity have a feral, not-for-everyone quality that evokes their rocky and wind-swept terroir—a sense of mystery, intrigue, the unknown – which is a translation …
Abbazia di Novacella 2007 Kerner, Alto Adige
The Alto Adige may be politically and geographically part of Italy, but its wines exhibit an attitude born of altitude that is decidedly continental. Nestled in the visually stunning Valle Isarco …
Sella & Mosca 2004 Cannonau di Sardegna Riserva
Located in the northwestern part of the island, Sella & Mosca has become Sardinia’s signature winery. Its vast acres of vineyards have made it, and Argiolas is synonymous with wine from …