Oh POOP, this is GREAT! I rolled into the school late today, expecting a rather boring day in the office. The usual: need to file a UC report to the state, reply to emails, and make a valiant effort to organize my office.
No, that’s not happening: today the Wine School is featured in the Wall Street Journal and the Wine Spectator. Effingstarbaby, how the hell did that happen? Am I dreaming?
Here’s the link to both stories about the wine school.