The Top Wine Blogs Today
The wine industry wouldn’t be the same without some fantastic wine blogs available today. Whether informing us about serious wine matters or relating better to new wine lovers, there is something …
The wine industry wouldn’t be the same without some fantastic wine blogs available today. Whether informing us about serious wine matters or relating better to new wine lovers, there is something …
A wine drinker may want to know a little more about its history with a grape as rare and wonderful as Sagrantino. It’s been growing in the corner of Umbria for …
American IPA Review Toast and lemon curd on the nose, with a whiff of lavender and blood orange. Those aromas follow through on the palate, along with butterscotch and tree fruits. …
The Associated Press originally published the story on March 12, 2010. The article is reprinted solely for educational purposes. It is intended to offer insight into the history of wine education …
From the other J.J. in the Mosel (Prum may have more caché, but this one’s prices are better!), this screw-topped stunner has all the guts to go another couple of decades. …
Anyone who has ever taken one of Frank Cipparone’s classes on Italian wines knows his love of obscure, less-familiar bottlings. And long ago, it became clear that, in matters of all …
While it’s unlikely to see an industrial-strength crop duster hovering over a vineyard anytime soon, news from the Alcohol and Tobacco Tax and Trade Bureau (TTB) indicates there’s a valid reason …
Sometimes it’s good to start the new year with a bit of auld lang syne, going back to an old friend whom you’ve neglected for one reason or another. Such is …
Follow these steps: 1. Grab a seat on the couch. 2. Open this bottle. 3. try not to glug it all down in one sitting. 4. Accept that #3 is darn …
A good example of this Spanish varietal. Tree fruit with a hint of almonds follow a distinct aroma of Thai basil and ends with a finish that turns up the minerality
Sometimes you’ll hear a sommelier describe a wine as having “good juice“ and not be quite sure what that means. Cantine Due Palme’s “Le Sciare” provides an answer. Primitivo is so …
A brick-like color leads to a nose of pure graphite and green pepper–quintessential cabernet sauvignon. That green quality follows through on the mid-palate, but it’s softened by some herbal tea and …