by Wine School | City Paper
The story was originally published by the Philadelphia Inquirer on Mar 10, 2010. The Climb Behind Ladder 15’s Ansill-fied revamp. by Felicia D’Ambrosio When word leaked that David Ansill had been hired as chef at Ladder 15 (1528 Sansom St.), the Internet... by Wine School | Associated Press, Media & Press
The story was originally published by the Associated Press on March 12, 2010. The article is reprinted solely for educational purposes. It is intended to offer insight into the history of wine education in Philadelphia, and our place within that context. Links to... by Keith S Wallace | News
All Hail the Dark Lord. Now Available on EBay. Would you wait in line for hours for the chance to buy four bottles of beer? Would you pay hundreds of dollars for a single bottle of beer? If you want a bottle of Dark Lord, those are your two options. The beer is brewed... by Keith S Wallace | News
It was the ultimate Wine versus Beer smackdown. I was pitted against Dean Browne, the master brewer/head instructor for the Philly Beer School. Dean & Keith preparing for the blood bath to come. The battle begins. The horror of it all. And here I am, executing the...