Cusumano 2004 “Benuara”, Sicily
Nero d’Avola has slowly gained credence as THE red grape of Sicily, combined here with Syrah to produce an interesting IGT wine that tones down the sometimes jammy, chewy quality of …
Nero d’Avola has slowly gained credence as THE red grape of Sicily, combined here with Syrah to produce an interesting IGT wine that tones down the sometimes jammy, chewy quality of …
The wines of Niepoort exemplify how much potential northern Portugal has, and the Vertente’s seamless integration of native grape varieties with a decidedly New World sensibility is nothing short of magical. …
Though the blend is pinot noir (80%) and syrah (20%), both of them play together beautifully on the nose, which is rich with aromas of game, earth, damp leaves, roses, and …
This is a serious P.X. for a song–less than $20 for a 350ml bottle. A profound nose of dried apricots and figs leads to a mid-palate of rich, almost haunting notes …
These wines will make great gifts and will be enjoyable by a wide range of wine enthusiasts.You can find these wines using the Wine Finder. If you live near Philly, a …
A brick-like color leads to a nose of pure graphite and green pepper–quintessential cabernet sauvignon. That green quality follows through on the mid-palate, but it’s softened by some herbal tea and …
Sure, the wine was overoaked and a bit melodramatic, but it was, nonetheless, surprisingly tasty considering its provenance. Super-ripe raspberry fruit on the nose and deep aromas of coffee and vanilla …
I could spend all day sniffing a glass of this stuff–the nose is a beautiful combination of wild strawberries and rose petals, yet it’s in no way cloyingly perfume-y. The palate, …
In the last class of the Wine School‘s Advanced: Classic Certification program, I taught on the terroir of Burgundy. The wines we used (all 1er Cru from Nuits) were some of …
Between the wines we’ve been pouring for the Core Sommelier Course and the ones I’ve been tasting both at home and at professional events, I’ve recently found myself drinking a lot …
With all the talk of the 2005 vintage in Bordeaux, this is probably a good time to discuss a few strategies for collecting wine. Because the truth of the matter is …
This wine, made from 80% Montepulciano and 20% Aglianico, is not for the faint of heart. The nose is a rich combination of cloves, blackberry, orange peel, and a bit of …
Looks like the sommeliers of the world may soon look be run on batteries. A new wine-tasting robot has been unveiled by researchers working for NEC System Technologies in conjunction with …
An interestingly lolly-pop-like purple color that lightens to ruby at the edges is the first indication that this is a lighthearted wine. The nose smells strongly of cloves, and this exotic …
The never-ending quest to find the veritas in vino was the impetus for a recent trip to the Finger Lakes wineries to ascertain the New York state of wine. Maybe it …
Flora Springs Cabernet Sauvignon, Wild Boar VineyardOne of the best Napa Valley Cabernets not to come out of Napa Valley. Yeah, it’s a trick: this is from Pope Valley, which is …