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Dessert & Sparkling Wine Reviews

Seven sparkling & dessert wines for your holiday splurges! For more, we strongly recommend signing up for a wine tasting class (we do in-person and virtual) or signing up for our …

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Phoodie.com Editor Joins Wine School Team

Back in 2011, the Wine School had moved from Fairmount to our Rittenhouse location. As part of the move, we brought in a new generation of wine instructors. This was the …

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The Top Five Wines for Raw Oysters

The brine and sweet fragrant flesh of a shucked oyster is an essential tribute to the summer. The wines served alongside should reflect a bit of sunshine and refreshment, too. Here …

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Marnie Old, an embattled sommelier?

In the Daily News (many years ago) a much-talked-about gossip column pointed out that longtime Philly sommelier Marnie Old was battling a budding restaurateur. The owners of the Union Trust steakhouse …

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Private Wine Events

In 2009, the Wine School started offering private wine events. This was the press release we sent announcing this new venture. This was a very successful program, which we still run …

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Frontpage Hero for Wine School of Philadelphia

Our First Center City Wine School

The Wine School of Philadelphia was initially located in the Fairmount neighborhood. Our first foray downtown was the second floor of a then-new restaurant. This is the press release announcing the …

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Frontpage Hero for Wine School of Philadelphia

Turkey Flat 2005 “Butcher’s Block Red,” Barossa

This classic Rhone-style blend of Shiraz, Grenache, and Mourvedre is custom-made for dry-herb-rubbed lamb chops. Or, frankly, just for sipping on its own. There’s a reason Turkey Flat has long been …

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