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Domaine Philippe Portier 2010 “Cuvee Victoires” Quincy

I believe this obscure wine region is worth a fresh look, especially after tasting this example. Located close to the famous Sancerre, Quincy produces classic Sauvignon Blanc. Aromas of tarragon, pear, …

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Frontpage Hero for Wine School of Philadelphia

Merryvale 2008 “Starmont” Cabernet Sauvignon, Napa Valley

A rock-solid Napa Cab at a rock-solid price. The nose of pencil shavings, vanilla, and toast promises great things to come, and it does deliver. The gritty tannic structure is balanced …

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Frontpage Hero for Wine School of Philadelphia

Vignerons de Caractere 2010 “Cuvee Prestige” Gigondas

Vignerons de Caractere is one of the top co-operatives in the Southern Rhone.  They have been making a rather strong push into the US markets of late, especially in the Mid-Atlantic …

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Frontpage Hero for Wine School of Philadelphia

Barone Ricasoli 2010 “Brolio” Chianti Classico

The Castello di Brolio (the castle of Brolio) has been in the Ricasoli family since the 12th Century. Two of the family’s top wines (they produce 11) are labeled as Brolio. The top …

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Frontpage Hero for Wine School of Philadelphia

Juve Y Camps 2007 Milesime Gran Reserva Brut Cava

The family behind this bottle has been growing grapes in  Catalonia, Spain, for over two centuries. Since 1921, they have been producing the Spanish sparkling wine known as Cava. Like many wineries in …

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Frontpage Hero for Wine School of Philadelphia

Michele Satta 2005 Cavaliere (Super Tuscan)

A voluptuous Sangiovese with a slight salinity that veers to black olive but pulls back into a beautiful layered expression of chocolate. A glass-staining beauty with plump blackberry and kirsch notes …

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Frontpage Hero for Wine School of Philadelphia

Chateau Ramage La Batisse 2005 Haut Medoc (Bordeaux)

A finely honed bottle with eucalyptus and wet stone aromas that edge into black fruit and crème de cassis. Full-bodied and velvety, the palate offers fresh red fruit, black tea, and a bracing minerality …

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