Cougar Crest 2006 Reserve Syrah, Walla Walla

Posted by Keith Wallace

The origin of this winery was 50 acres and a booth at the local airport. No, it wasn’t a grand or impressive start. What it did have, and continues to possess, is un-hyped awesomeness to a degree of ridiculousness.

The wine is like authentic mincemeat pie in a glass: sweetened Bambi with a smokey boozy crust. This is a complex wine with layers of ripeness and spice and bacony goodness and a throw-down of black fruit. Not for the timid, just right for the adventurous boozehound.

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