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Durigutti 2010 Cabernet Franc Reserva, Mendoza

I am thrilled to see a bottle of Cabernet Franc coming out of Argentina. This grape varietal is grown in limited quantities in South America,  and it’s mostly used in blends. …

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Frontpage Hero for Wine School of Philadelphia

Heras Cordón 2005 Rioja Reserva

Winemaking in Rioja has a contradictory vein: winemakers tend to use classic techniques and grape varietals to make modern wines. Heras Cordon is a relatively new winery in Rioja Alta, being …

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Frontpage Hero for Wine School of Philadelphia

Juve Y Camps 2007 Milesime Gran Reserva Brut Cava

The family behind this bottle has been growing grapes in  Catalonia, Spain, for over two centuries. Since 1921, they have been producing the Spanish sparkling wine known as Cava. Like many wineries in …

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Frontpage Hero for Wine School of Philadelphia

Vina Eguia 2007 Reserva Rioja

A review of a brilliant and inexpensive bottle of Rioja. Aroma of tobacco and rose petals, with a bit of damp earth and clove. On the palate, the fresh fruit comes across in high definition; in particular, fresh cherry and red raspberry.

Frontpage Hero for Wine School of Philadelphia

Erasmo 2006 Viña La Reserva de Caliboro, Maule Valley, Chile

Mostly Cabernet Sauvignon, with a bit of Merlot and Cabernet Franc for added finesse. Kirsch and pencil shavings with a touch of brine and wet earth. Wet tobacco and grass on …

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Frontpage Hero for Wine School of Philadelphia

Castillo Labastida 2001 Rioja Reserva

International Wine Cellar, notoriously the most difficult of the major wine-review publications, called this bottling “fully mature and delicious.” To that, we would also add “guilt-inducingly affordable” and “dangerously drinkable.”

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