Craiglee 2007 Shiraz, Victoria
Cooler climate Shiraz are often the greatest and finest of all Australian wines. This bottle sports aromas of beef jerky, wood smoke, and white pepper arrive first. A touch of reductive …
Cooler climate Shiraz are often the greatest and finest of all Australian wines. This bottle sports aromas of beef jerky, wood smoke, and white pepper arrive first. A touch of reductive …
The story was originally published by the Wall Street Journal on January 8, 2010. The article is reprinted solely for educational purposes. It is intended to offer insight into the history of …
The origin of this winery was 50 acres and a booth at the local airport. No, it wasn’t a grand or impressive start. What it did have, and continues to possess, …
When I took a group of my students to Bordeaux, we stayed just a few miles from this Chateau. I did not expect much of this wine when I first tasted …
That is a Classic Bitters Advertisement One of the best results of the Pre-Prohibition cocktail trend was the re-discovery of bitters. It’s great to see some of the classic bitters being …
World Wrestling Entertainment is going to the mat against the Wine School of Philadelphia. WWE, which trademarked the term Smackdown years ago, is fighting the Wine School’s attempt to register Sommelier Smackdown for its grape-centric competitions.
Last month, WWE law firm K&L Gates sent a cease-and-desist letter to the Fairmount business, which started Sommelier Smackdowns in 2007.”I feel kind of special,” said Keith Wallace. “I am being picked on by Vince McMahon. I better start working out.” In a note to friends, he wrote that he was calling out McMahon and wrestlerChris Jericho to a wine-tasting double-team cage match.
Corked & Forked with Keith Wallace on NBC’s the 10! Show.
A Philly boy goes to wine school, moves to New Zealand, and becomes a winemaker.Philly’s own Danny Brennan started as a Philly bartender and ended up as a bad-ass winemaker in …
I believe this obscure wine region is worth a fresh look, especially after tasting this example. Located close to the famous Sancerre, Quincy produces classic Sauvignon Blanc. Aromas of tarragon, pear, …
Katie Britton of WAMC/NPR interviews Keith Wallace. The interview revolves around Keith’s cookbook, Corked & Forked. It’s a awesome interview and quite long. It was originally supposed to be edited down …
One of the more confusingly named wines, the G5 is an awesome example of quality and value. An enveloping bottle of fruity goodness with a tooth-staining quality that will draw quite …
When I met Jill Weber, she was an archaeologist with a taste for wines from impossible places. Her palate followed her work: into the ancient vineyards of Syria and Turkey, through the ancient …