NPR Interview featuring Keith Wallace

Katie Britton of  WAMC/NPR interviews Keith Wallace. The interview revolves around Keith’s cookbook, Corked & Forked. It’s a awesome interview and quite long. It was originally supposed to be edited down …

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Frontpage Hero for Wine School of Philadelphia

Bad Science

A bevy of news outlets are reporting that only wine professionals can taste complexity in wine:Ever wondered why you can’t quite detect those hints of vanilla and cardamom touted in a …

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