What the Nose Knows – A Book Review
If I were to describe a wine as boasting a nose with hints of geosmin (damp earth), phenyl ethyl alcohol (rosy scent), some methylthiobutryate (feces), and a lingering waft of androstenone …
could
Smackdowns, Boots and Hexagons, and the Future of the Human Race
Tomorrow evening, the Wine School‘s resident Italian-wine expert, and I will do battle in a Smackdown for the ages. Planetary polarity may shift. Weather patterns could run amok. Children and grown …
Sauvignon Blanc Season
Finally, it seems, winter has loosened its grip on us. Or, to be more accurate, we’ve finally been treated to something resembling springtime weather: Yes, this past week, we experienced not …
Jardin 2004 Cabernet Sauvignon, Stellenbosch
A brick-like color leads to a nose of pure graphite and green pepper–quintessential cabernet sauvignon. That green quality follows through on the mid-palate, but it’s softened by some herbal tea and …
Der Kufs 2005 Spatburgunder QbA
I could spend all day sniffing a glass of this stuff–the nose is a beautiful combination of wild strawberries and rose petals, yet it’s in no way cloyingly perfume-y. The palate, …
The Robotic Sommelier
Looks like the sommeliers of the world may soon look be run on batteries. A new wine-tasting robot has been unveiled by researchers working for NEC System Technologies in conjunction with …
The b-day gift
These days all the new wine gadgets I hear about seem to have something to do with using magnets or cosmic rays or something to make cheap wine taste better or …
