Sicily is developing a reputation as the “California” of Italian wine, a region where ambiguous regulations allow winemakers latitude regarding production and freedom to experiment.The inclusion of non-Italian grapes to the …
The nose of lemon and hazelnut is both rich and lively at the same time, yet that depth is presented in a wine with a surprisingly light frame. There’s a wonderful …
The volcanic soils of the Etna DOC, like those created by the ancient activity of Campania’s Vesuvio, impart to its wines an expression of southern Italian power and flavor. The zone’s …
It’s tempting to think of Australia in fairly monolithic terms. But this bbq-ready red proves how wrong that is and how food-friendly and gulp-able unexpected varieties can be when grown and …
What is Italian Wine? Recently, our Advanced Sommelier students finished a seven-week Viaggio through the often bewildering but fascinating demimonde of Italian wine. Along the way, they tasted, analyzed, and discussed …
Those Sardinian wines that don’t compromise cultural fidelity have a feral, not-for-everyone quality that evokes their rocky and wind-swept terroir—a sense of mystery, intrigue, the unknown – which is a translation …
A style of Chianti that is growing rarer by the vintage. Leather, wet earth, and game notes are predominant on the nose, with bing cherry & smoke flavors on the palate. Light to medium in body, this is a lovely balance of earth & fruit in a food-friendly framework. The current pricing in Pennsylvania is $16 , which is less than half your average retail price of $40. The great pricing —not to mention this is a classic style of Chianti Classico that will soon be extinct due to changes in wine laws– makes this the wine buy of the week.
With truffles, roses, and perhaps violets on the nose, this wine has a sense of perfumed levity that’s just irresistible. There’s a freshness here, though the fruit is far from the …
The Alto Adige may be politically and geographically part of Italy, but its wines exhibit an attitude born of altitude that is decidedly continental. Nestled in the visually stunning Valle Isarco …
Earlier this week, while we were enjoying that brief, sudden, sodden stint of surprisingly spring weather, I found myself craving a nice cool glass of white. So I started poking around …
Located in the northwestern part of the island, Sella & Mosca has become Sardinia’s signature winery. Its vast acres of vineyards have made it, and Argiolas is synonymous with wine from …
While the member of the Wine School team laying waste to Spain’s porcine population, yours truly was engaged in exhaustive research concerning patterns of wine consumption among Italians. Specifically, what will …
What makes this wine unusual isn’t where it’s from but the grape variety itself. Verdejo, after all, is still sadly underappreciated by too many wine-lovers. But this one, hopefully, will start …
The aroma of spicy, peppery raisins soaked in Dr. Pepper, but in a good way. This is classic, peppery California zinfandel, yet the blue fruits of the 7% Petit Sirah add …
…Old and New World styles synthesize in this full-bodied, creamy blend born of volcanic soil that is the antithesis of vapid, watery white wines from the Veneto. Garganega, the basis of …
We’ve mentioned this sparkler before, but it seems especially relevant when too many people spend too much money on name-brand bubblies that deliver a fraction of what their price tag implies. …