Montecillo 2008 Rioja Reserva
If I could figure out a way to turn the Wine School into a religious institution (think of it: best communion ever!), Rioja would be one of our holy lands. It’s …
If I could figure out a way to turn the Wine School into a religious institution (think of it: best communion ever!), Rioja would be one of our holy lands. It’s …
OrvietoOrvieto used to be huge. I still am surprised when younger sommeliers and students don’t recognize the name. In the ’80s, it was one of those bottles that white zin lovers …
For a hot moment in the late 90’s, France’s Mediterranean vineyards were trendy, in particular the Languedoc-Roussillon. The good folks at Wine Spectator and Wine Advocate couldn’t rate the wines high …
I discovered the wine company Gironde et Gascogne at a trade tasting a few years back. This is a boutique operation with two chateaux on their roster, both in Bordeaux: Château Ramage La …
Winery BackgroundThis wine is something of a mystery. There is no winery in Chateauneuf-du-Pape with the name Paul Jourdan. There was a man by that name who owned Domaine Chante Cigale from 1920 …
This is not my first rodeo with Villa Cafaggio. When I was the national sommelier for Bacchus Selections, I was a huge fan of their Chianti Classico. It was a great …
A unique style of Sauvignon Blanc that typically is referred to as “Fume Blanc” saw its popularity peak in the nineties. You know, last century.That said, this is a fantastic example …
Moscato has been a popular bubbly for centuries, but the last few years have seen its fame skyrocket in America. It’s one of the best gateway wines: its bubbles and grapey …
This is a delicious wine styled to be both plush and pretty. First is the rich ruby color with glass-staining extraction. Then the aromas of red berries and tarragon traced by …
An enduring mystery in the American wine market is why Paso Robles is still an undiscovered wine country. After all, it’s one of the best spots in Cali for both good …
Walla WallaA winery town where hard work is valued, winemakers are trained as apprentices, and everyone is a bit rough around the edges. That’s a unique place. That’s Walla Walla, and …
Hmm. Seems like the chateau owner may be in a financial pickle. First, her bottlings from Chateau Ambe Tour Pourret showed up at stark discounts. That was some great Bordeaux for …
Bill FoleyEver wonder how empires start? Keep an eye on Bill Foley. Last I checked in with him, he was running Foley Estates. I was drinking with his assistant winemaker in …
Greg La FolletteGreg La Follette is not someone who would name a winery after himself. The winery was named Tandem until he sold it to Quivira Winery. The purchase agreement allowed …
Clos de Los Siete is a spectacle at the edge of the world. It consists of five great chateaus on the edge of Argentina, close to the Andes Mountains. Each of …
There is no shame in not knowing Mill Creek Vineyards. It is easy to miss.This is a tiny, family-run operation covering 55 acres in Sonoma County. Its focus is on high-quality …