Lunch by Maine Beer Company
American IPA Review Toast and lemon curd on the nose, with a whiff of lavender and blood orange. Those aromas follow through on the palate, along with butterscotch and tree fruits. …
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Renwood 2003 “Old Vine” Zinfandel
Blood-colored with a brick-like rim, this wine shows a nose of rich, ripe blue and blackberries, the expected zinfandel spice, and something almost nutty. The palate is chewy and delicious, with …
Domaine Gauby 2004 “Les Calcinaires” Cotes du Roussillon Villages
Rustic and classically styled, this wine is certainly not for everyone. However, its deep-rooted sense of place and authenticity will make it irresistible to lovers of old-fashioned Languedoc-Roussillon bottlings. The nose …
Domaine Hauts Chassis 2007 “Les Galets” Crozes Hermitage
It is rare to find an outstanding Northern Rhone wine for $20. That makes this delicious syrah a great find. It drinks more like a Hermitage than its often lesser Croze …