Buil & Giné “Giné Giné” Priorat
We’re still talking about that meal more than a year ago at the biker’s bar in Priorat: Three hours. Platter after platter of grilled, smoky, iron-rich meat. And wine like this, …
Priorat Three
We’re still talking about that meal more than a year ago at the biker’s bar in Priorat: Three hours. Platter after platter of grilled, smoky, iron-rich meat. And wine like this, …