Most wine drinkers know the usual grapes. This class is about everything beyond them. Hidden Gems explores grape varieties that rarely appear on wine lists but remain essential to understanding wine’s ...
Attend the Spring semester of the Core Sommelier Program at the Wine School of Philadelphia: an integrated wine education built for career changers, working professionals, and serious students who want real ...
This class begins with a simple, familiar question most wine drinkers encounter sooner or later: am I actually going to enjoy this wine? Through a relaxed, hands-on tasting, you’ll start to ...
The marriage of wine & cheese is older than dirt and a lot tastier! Crafting the perfect wine-and-cheese pairing is a skill everyone should have. After all, it's easier than cooking ...
The first South African wines we tasted came shortly after the fall of apartheid. Even then, the potential was obvious—ancient soils, a Mediterranean climate, high elevations, and a wealth of old ...
Bourbon! is a tour-de-force of one of our favorite drinks. Learn how it’s made, what makes for a great bourbon, and some brands to look out for while tasting some fantastic ...
Honestly, who doesn’t love bubbles? They are fun and sophisticated, and no one ever is miserable drinking them. A bottle of bubbles makes everyone feel like royalty, if only for a ...
Step off the beaten path and into the heart of Central Europe’s most compelling wine regions. In this class, we’ll dive deep into the wines of Austria, Switzerland, and Germany—three countries ...
The deepest-held secret in wine is called terroir. Thousands of sommeliers worship terroir as the spark behind all great wines. Others say it's a myth cooked up by a gaggle of ...
The marriage of wine & cheese is older than dirt and a lot tastier! Crafting the perfect wine-and-cheese pairing is a skill everyone should have. After all, it's easier than cooking ...