The menu runs French (gougères, gratin, brown butter, a jus) through a pantry that's shiitake and kabocha and napa cabbage, which is to say an American pantry, whatever anyone tells you. ...
https://www.vinology.com/class/core-sommelier-course-fall-2026/ Sommelier Core Wine Course The Core Wine Course provides a comprehensive wine education experience combining our Foundation and Intermediate programs into a single semester. By enrolling in this course, students ...
https://www.vinology.com/class/scholar-of-wine-history/ October 5th to November 30th, from 7:30 to 9:30pm. No Class on November 9th. How We Got Here Scholar of Wine History™ is an advanced, eight-week program examining how wine ...
https://www.vinology.com/class/core-sommelier-course-fall-2026/ Sommelier Core Wine Course The Core Wine Course provides a comprehensive wine education experience combining our Foundation and Intermediate programs into a single semester. By enrolling in this course, students ...
https://www.vinology.com/class/scholar-of-wine-history/ October 5th to November 30th, from 7:30 to 9:30pm. No Class on November 9th. How We Got Here Scholar of Wine History™ is an advanced, eight-week program examining how wine ...
Honestly, who doesn’t love bubbles? They are fun and sophisticated, and no one ever is miserable drinking them. A bottle of bubbles makes everyone feel like royalty, if only for a ...
Learn About Wine If you are new to the study of wine -- or simply new to the Wine School of Philadelphia -- this class is for you. Here, you will ...
Want to discover the grandi classici del vino italiano and explore the viticultural gems in Mezzogiorno? This wine class will provide a comprehensive overview of Italian wine. The American love affair with Italian wines ...
Wine used to be different. Ancient cultures developed their winemaking traditions with little guidance from the outside world. Grape varieties and techniques that could never be modernized (too difficult to grow ...