
Core Sommelier Course (Enhanced Semester)
Sundays, April 27th to June 29th, from 1:30 - 6 pm. There is no class on May 11th (Mother's Day) and June 15th (Father's Day). Core Sommelier Course The 60th Semester ...
Sundays, April 27th to June 29th, from 1:30 - 6 pm. There is no class on May 11th (Mother's Day) and June 15th (Father's Day). Core Sommelier Course The 60th Semester ...
Become a member for only $1 and save 20% off tuition. Course Duration: Sundays, April 27th to June 29th, from 1:30 – 3:30 pm. There is no class on May 11th ...
Sundays, April 27th to June 29th, from 4 – 6 pm. There is no class on May 11th (Mother’s Day) and June 15th (Father’s Day). The Essential Step For Your Wine ...
Become a Member for $1 Monday Evenings, April 28th to June 16th, 2025 Course Overview: Dive into the captivating realm of French viticulture with our immersive Master of French Wine™ program, meticulously ...
Saturdays, May 3rd to June 21st, 2025 from 4:30 to 6:30pm A specialized program for wine students seeking to refine their palate in a professional, in-depth setting. In the Master of ...
The Intermediate (L3) Wine Course The Accelerated Intermediate Wine Course (L3) offers industry professionals and wine enthusiasts the opportunity to understand the world of wine in an immersive and comprehensive environment. ...
Become a member for only $1 August 4–9, 2025 | In-Person + Online Study Access | Level III Certification from the National Wine School Looking to earn your sommelier certification without ...
“The Wine School is a great place to build knowledge and pursue your passion.” Jonathan Newman, Wine Enthusiast Man of the year & former Chairman of the PLCB Course Schedule This wine course runs ...
Classes take place every evening, running from Monday, August 11, to Sunday, August 17, from 7:30 to 9:30 p.m. Italy is not one wine country—it’s a thousand. From the Alps to ...
There is a $100 supply fee for this program. The 2025 vintage of the Advanced Winemaking Program at the Wine School of Philadelphia is now enrolling—an unmissable opportunity for serious wine ...