Accelerated Italian Wine Specialist™
Classes take place every evening, running from Monday, August 11, to Sunday, August 17, from 7:30 to 9:30 p.m. Italy is not one wine country—it’s a thousand. From the Alps to ...
Classes take place every evening, running from Monday, August 11, to Sunday, August 17, from 7:30 to 9:30 p.m. Italy is not one wine country—it’s a thousand. From the Alps to ...
There is a $100 supply fee for this program. The 2025 vintage of the Advanced Winemaking Program at the Wine School of Philadelphia is now enrolling—an unmissable opportunity for serious wine ...
October 18th to December 13th, from 4 to 6 pm. No class on November 22nd. Spain is a cornerstone in wine education. In this advanced certification program, students will explore the ...
This hands-on program is essential for anyone aiming at higher credentials: it’s required for the Master Program and strongly recommended for the Advanced Pin. There’s no final project after the course ...
This is one of the core regional programs at the Advanced level, on par with France, Spain, Germany, and Italy. But it’s also the one that reflects where the wine world ...
Part of the Advanced Sommelier and Master Certification Tracks. Mondays, April 13th to June 8th. The Germanic world of wine has a shared history, linguistic roots, and distinctive terroirs. This program ...
Course Overview: Dive into the captivating realm of French viticulture with our immersive Master of French Wine™ program, meticulously curated by the esteemed National Wine School. This comprehensive eight-class journey is designed ...
Classes are held nightly, from August 24th to 28th, from 7:30 to 9:30 pm. Part of the Teacher Training Track and Certified Sommelier Instructor Pathway The Teacher Training Certification is the ...
October 5th to November 30th, from 7:30 to 9:30pm. No Class on November 9th. How We Got Here Scholar of Wine History™ is an advanced, eight-week program examining how wine became ...