Voted a Top Trade School in Philadelphia — Enroll in the Fall Core Sommelier Program →
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What happens when you personally teach the core sommelier program for more than twenty years? Or teach winemaking for a decade? You meet hundreds of amazing wine students. While reviewing our ...
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$71.99 – $89.99
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The menu runs French (gougères, gratin, brown butter, a jus) through a pantry that's shiitake and kabocha and napa cabbage, which is to say an American pantry, whatever anyone tells you. ...
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$49.99
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