We are pitting two great wine countries against each other in this wine-tasting class. It’s Spain versus France in a battle of the vines! And it will be delicious mayhem: Bordeaux ...
The menu runs French (gougères, gratin, brown butter, a jus) through a pantry that's shiitake and kabocha and napa cabbage, which is to say an American pantry, whatever anyone tells you. ...
Honestly, who doesn’t love bubbles? They are fun and sophisticated, and no one ever is miserable drinking them. A bottle of bubbles makes everyone feel like royalty, if only for a ...
Learn About Wine If you are new to the study of wine -- or simply new to the Wine School of Philadelphia -- this class is for you. Here, you will ...
Want to discover the grandi classici del vino italiano and explore the viticultural gems in Mezzogiorno? This wine class will provide a comprehensive overview of Italian wine. The American love affair with Italian wines ...
Wine used to be different. Ancient cultures developed their winemaking traditions with little guidance from the outside world. Grape varieties and techniques that could never be modernized (too difficult to grow ...
This sommelier-led class isn’t about the usual suspects; it’s a deep dive into bubbly dominance. In this edition of our incredibly popular versus series of classes, we pit some of our ...