by Keith S Wallace | Bourbon, rye, scotch, Whiskey |
One of the greatest whiskey authors of our generation, Michael Jackson, often visited our offices. That was back “in the day” when our old building (127 S. 22nd Street) was still occupied by his publisher, Running Press. This class is one of the ways we... by Keith S Wallace | Bourbon, scotch, Whiskey, whisky |
Japanese single malts have achieved cult status around the world Eric Asimov, New York Times Japanese whisky has been around for less than a century, enjoyed by a small band of enthusiasts. Suddenly, brands like Hibiki start winning all the major international... by Keith S Wallace | cocktails, scotch, Whiskey, whisky, wine-reviews | Spirits & Cocktails
The Whiskey wheat, rye, and barley Four Roses “Single Barrel” Bourbon, 10 Year Russell’s Reserve Rye, 6 Year Bruichladdich “Rocks” Islay Single Malt, 7 Year The Cocktails Custom made cocktails created specifically for tonight’s class. Captain... by Keith S Wallace | booze, drunk, scotch, Scotch Whiskey, Scottish Spirits Imports, spirits, Whiskey, WTF | News
Nothing quite like sitting back and popping open a delicious 12 ounce can of whiskey. WTF? What will likely be a very bad day for substance abuse counselors, Scotch Whiskey will be sold in cans come February 1st. Each can is about half the size of an average...