This month, we featured wine pairings and recipes perfect for fall and the coming holidays. I’ve posted the menu and wine pairings from the class . I also posted the recipes at the bottom of this post. Hope you enjoy! Let us know if you have any questions....Working on the menu for next week’s culinary and cooking classes. That includes the Corked & Forked Cooking Class, the Sommelier Smackdown, and my personal favorite, the Cook & Corks class. With butternut squash coming into the markets this week, I will...Want to give someone the perfect bottle of wine, but cannot afford $1200? Don’t fret, because Food & Wine Magazine has published an article on counterfeiting Bordeaux. Have fun with this one, kids!