Course Completion and Guidance

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Good morning,

I was viewing my account online and need guidance on what I need to do to complete an outstanding class. Should I retake the and what other classes do I need in order to complete all the programs? Would it be possible to arrange an appointment when I can come to the school before a class and discuss in detail? The website is great but quite a bit has changed so I need your expertise.

Thank you for your consideration.

Regards,

Nancy

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Nancy,

We’ll take a look at your file. Did you get the email we sent you?

  • I am not certain which email you are referring to but I did register for the Spring Core Wine Course and a few wine tasting classes. Thanks again!

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Hi Keith,

I have taken these classes but they do not indicate completion on my account:

Accelerated Core Course plus National Certification
Advanced France (North) Wine Course with National Certification
Advanced Old World Certification from the National Wine School
Advanced Italy (South) Wine Course with National Certification
Accelerated California Wine Course with National Certification

Since Roger’s illness took priority, I am considering registering for the Core Wine Course (March to May) class but wanted to make sure I was on the right track. Kindly advise.

Thank you again for your consideration.

Nancy

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Nancy,

Didn’t you get an email with details of your programs and what needs to be completed? Since you didn’t list them here, I really can’t assist.

  • Hi Keith,

    Here are the list of classes that indicate “not completed”:

    Wine Foundation Course (9 lessons)
    Intermediate Wine Course (7 lessons)
    Old World Sommelier (10 lessons)
    American Wine Scholar (9 lessons)
    Professional Wine Course: Advanced Southern Italy (2 lessons)
    French Wine Specialist (9 lessons)

    If memory serves me, I took the Foundation / Intermediate as an accelerated summer program. I recall a quiz / test given towards the end of the Foundation. For other classes, I think papers were written for various regions and I do recall meeting with Charlie at WineWorks to prepare a Wine Menu. Kindly provide guidance on what is required to complete the courses and move to the next level.

    BTW, the Pinot Noir class was amazing!

    Thanks again!

    Nancy

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