Category: Need some wine knowledge? Ask Keith anything!

Have a question about the Wine School? A certain wine? Don’t be shy, ask Keith Wallace, the founder of the Wine School. Feel free to ask him anything!

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I will be travelling to Barcelona for work in January and will be staying a few days after. Anyone have advice on the best wineries/bodegas/wine tours/tastings in North East Spain? | more ...
  • kmb5819 asked 6 days ago
  • last active 4 days ago
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I am interested in becoming a Sommelier. Is there someone I can speak with in person to determine if the school is right for me and my schedule/budget? Thanks! | more ...
  • Vanessa Rivera asked 7 days ago
  • last active 7 days ago
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Hello, I am a student in the advanced wine courses and mentioned to Keith scheduling a career planning meeting after the last class. He told me I should set it up through the website. I woul| more ...
  • birnhaka asked 2 weeks ago
  • last active 2 weeks ago
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Hello Wine School! It is my Dad’s 60th birthday coming up, and we have put together a few bottles to celebrate and do a mini blind tasting between the family. As I want to really do justice| more ...
  • derek asked 1 month ago
  • last active 1 month ago
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Hi Keith, Wondering if you have any ideas on where to get a bottle of vin jaune within an hour’s drive of Philly? I’d love to try it and am willing to pay! Thanks, Abbi | more ...
  • Abigail asked 2 months ago
  • last active 2 months ago
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Hey Kieth, hope all is well. In late April my Girlfriend and I am traveling to Paris for three days followed by three days in Alsace, then renting a car and driving back to Paris for two day| more ...
  • Andrew asked 2 months ago
  • last active 2 months ago
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I have some photos of the bottle in question. How can I send them to you? | more ...
  • Ed asked 5 months ago
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I recently came into possession of an old bottle of port wine and it was recommended that I have the bottle appraised. I was directed to your organization. Do you offer appraisal services f| more ...
  • Ed Seeger asked 5 months ago
  • last active 5 months ago
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LACTIC Think of lactic acid as the main acid in milk. Lactic acid is formed mostly by bacteria in the conversion process of malolactic fermentation (“MLF”). The process breaks down malic aci| more ...
  • grburner asked 5 months ago
  • last active 5 months ago
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Hi Keith, I’m moving to Providence, Rhode Island- do you have any recommendations for wine schools, wine bars, wine stores, etc. (anything wine-related in the area)? If nothing in Prov| more ...
  • James asked 6 months ago
  • last active 6 months ago
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