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Intermediate Wine Course (Spring Semester)
Sunday, March 31 from 3:00 pm to 5:00 pm
An event every week that begins at 3:00 pm on Sunday, happening 8 times
Sundays, March 10th to May 5th from 3:00 – 5:00 pm
Classes will not be held on April 21st
From the Italian peninsula to the docks of Bordeaux, the Intermediate Certificate of Global Wine Studies is a breathtaking exploration into the world of wine.
“It is due to The Wine School of Philadelphia that I attended and graduated from the School for Oenology and Viticulture at the University of California at Davis.” Jenny Schultz
In a whirlwind of a semester, the secrets of the global wine society are unlocked. Students learn about the wine styles, varietals, and winemaking techniques of all the important wine producing countries. Upon completion of the program, graduates have a working knowledge of the types and styles of wine available throughout the world: our students become masters of the global vineyard.
Course curriculum includes the following wine countries:
- United States
- South America
- South Africa
- New Zealand
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