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New Zealand Wines
Thu, November 29, 2018 from 7:30 pm to 9:30 pm$61 – $99
New Zealand Wines is a Luxury Level Class. Wines are sourced from our director’s personal wine cellar. Bottom line: It’s time to go beyond Sauvignon Blanc!
New Zealand Wines will take you on a wine journey from the North Island to the South Island. For the past fifty years ago, grape vines and winemakers have spread across the land – from Central Otago to Kumeu, Waipara to Wairarapa – to produce notable wines to global acclaim.
Finally, a wine class specifically for New Zealand wine, by the people best-qualified to teach it. As New Zealand wines attain increasing international recognition at the premium quality, this is a class that needed to happen.
In this class, we provide an unrivalled introduction to the greatest of New Zealand wines. You will be tasting amazing wines you never knew existed. You will also learn about the climate, soils, and geography the winemakers work with; the grape varieties they have tried to tame; and the extraordinary personalities who have made New Zealand wines internationally recognized.
A highly recommended class that –due to the limited nature of these wines– can only be run once a year.
——————- A few wines from our cellar————————–
Just a sample of a few older bottles in the wine cellar that may be featured in this class.
Felton Road 2007 Pinot Noir, Central Otago, Cornish Point
Layered and harmonious, with outstanding depth to black
cherry, ripe raspberry and pomegranate extract flavors.
Felton Road 2007 Pinot Noir, Central Otago, Calvert
A forceful, stylish Pinot, with excellent intensity to cherry,
spice, pomegranate and Santa Rosa plum flavors.
Waipara Springs 2007 Pinot Noir, Waipara, Premo
Smooth, round and beautifully focused, offering nutmeg- and
cream-accented currant and blueberry flavors.
Tohu 2007 Pinot Noir Marlborough
Lithe, medium-weight, generous and appealing for the coffee nuances that swirl through the plum and currant fruit.
Brancott 2008 Sauvignon Blanc Marlborough, Rapaura Conders Forest
Bright, with passion fruit, pineapple and grapefruit flavors
in vivid balance, lingering on the finish.
Want to learn more about wine regions? Take the Core Wine Course.
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