Advanced Wine Courses

Wine Certifications via the National Wine School

 

The Wine School of Philadelphia has teamed up with the National Wine School to offer the highest level of wine certification available in America. Classes listed on this page can be taken in conjunction with earning both advanced and master-level qualifications.

 

The courses listed on this page are semester-long programs intended for the top wine students in Philadelphia, DC, and New York.  Prior to attending these courses, the student should register for the Core Wine Course.

 

To earn the Advanced Wine Diploma, the student must satisfactorily complete four advanced wine courses.  For more information, please see the wine course overview page.

 

 

Thank you for giving me the knowledge and confidence to work and thrive in the industry. It has been a dream come true to be able to sell wines that I’m truly passionate about and I couldn’t have done it without the Wine School of Philadelphia!  Seriously, thank you!

Jack Cunicelli

Owner, 320 Wines, Named Best Wine Store in Pennsylvania by Philadelphia Magazine

Italian Wine Specialist™

Italian Wine Specialist
Monday, November 26 from 7:30 pm to 9:30 pm
|Recurring Class (See all)

An event every week that begins at 7:30pm on Monday, happening 8 times

Advanced Wine Course on Italian Wine The Italian Wine Specialist™ is part of the Advanced Diploma Program.  It is a semester-long study into the wine and culture of Italy. Classes are held every Monday evening from October 22nd to December 17th. No class on December 10th. Aosta Valley Piemonte Liguria Lombardia Trentino-Alto Adige/Südtirol Friuli-Venezia Giulia Veneto Emilia-Romagna

Winemaking & Winemaker Certification

winemaker training
Mon, January 7, 2019 from 7:30 pm to 9:30 pm
|Recurring Class (See all)

An event every week that begins at 7:30pm on Monday, repeating until Mon, October 15, 2018

One event on Mon, January 7, 2019 at 7:30pm

One event on Mon, January 14, 2019 at 7:30pm

One event on Mon, January 21, 2019 at 7:30pm

Classes run weekly from September 17th to October 15th  from 7:30 pm – 9:30 pm. The program then resumes on January 7th – January 21st from 7:30 pm – 9:30 pm. There is a $100 supply fee for this program. From crushing grapes to bottling wine, this essential winemaking course enables the winemaker to make informed decisions about ingredients, equipment, and the

Food & Wine Scholar™ | Advanced Wine Course

food and wine pairing
Mon, March 11, 2019 from 7:30 pm to 9:30 pm
|Recurring Class (See all)

An event every week that begins at 7:30pm on Monday, repeating until Mon, May 6, 2019

Mondays, March 11th to May 6th from 7:30 to 9:30pm Demystify the challenge of food and beverage pairings. This wine course presents a practical, user-friendly approach grounded in understanding the direct relationships and reactions between food and wine components, flavors, and textures. This approach uses sensory analysis to help the practitioner identify key elements that

Wine Instructor Training & Certification

wine speaker training
Tue, September 3, 2019 from 7:30 pm to 9:30 pm
|Recurring Class (See all)

An event every day that begins at 7:30pm, happening 5 times

The essential certification for anyone who needs to teach or talk about wine to an audience.  This certification from the National Wine School is mission-critical for anyone in wine education. This program is hosted by the Wine School of Philadelphia and runs nightly from September 3rd to the 7th, 7:30 to 9:30 pm. From the National

Winemaking & Winemaker Certification

winemaker training
Mon, September 16, 2019 from 7:30 pm to 9:30 pm
|Recurring Class (See all)

An event every week that begins at 7:30pm on Monday, repeating until Mon, October 14, 2019

An event every week that begins at 7:30pm on Monday, repeating until Mon, January 6, 2020

One event on Mon, January 6, 2020 at 7:30pm

One event on Mon, January 13, 2020 at 7:30pm

One event on Mon, January 20, 2020 at 7:30pm

One event on Mon, January 27, 2020 at 7:30pm

There is a $100 supply fee for this program. This winemaker program runs from September 16th to October 14th, 2019 (no class on September 30th). The program resumes on January 6th and continues to January 27th, 2020 From crushing grapes to bottling wine, this essential winemaking course enables the winemaker to make informed decisions about ingredients,

Advanced Wine Certifications

The Advanced Wine Certificate programs on this page can be taken separately or together. The student earns an advanced wine credential for each and every program they attend. To earn the coveted Advanced Sommelier, the student must complete the Core Wine Program followed by four Advanced courses.

Advanced Sommelier Certification

Advanced Sommelier Certification

To earn certification, the student must opt for Certification via the National Wine School when registering for class.

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Advanced

Earn your Advanced Somm pin in one year. Rigorous and engaging, each semester comes with its own world-class certification at no additional charge. 

CERTIFICATION
  • 5 Professional Certifications
  • Advanced Sommelier Pin
  • Top Rated on SOMM
  • National Wine School
  • Four Semesters
PRO TIP

Advanced program students are eligible for one-on-one counseling from the executive director of the school. This often results in great new opportunities.

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Master

Only the top tier of Advanced Sommeliers in America are invited into the Master Wine Program. A six-month program guided by your professional mentor. 

CERTIFICATION
  • Personal Mentorship
  • Master Somm Pin
  • Top Rated on SOMM
  • National Wine School
  • Master Thesis Required
PRO TIP

There are five names for the same certification: Master of Wine, Master Sommelier, Master Somm, Diploma Enotropae, and Level IV Sommelier.

Badge icon Advanced Sommelier Certification

To earn the  Advanced Sommelier pin, the student must complete four sections of the Advanced program.  At the National Wine School, the Advanced Sommelier Certification is awarded along with the Baccalaureate Vigne et Vin. However, the BVV is awarded only to exemplary students who have earned a recommendation by a member of the National Wine School's Board of Directors. The honor carries with it the right to the post-nominal letters of BVV.

Each section of the Advanced program also comes with its own certification. Students are not required to complete the whole Advanced Sommelier program to earn these individual world-class certifications. 

 

 

 

 

 

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Level V Sommelier

Master-Level Sommelier certification one of the top achievements in the wine trade. At the National Wine School, the award is also known as the  Diploma Oenotropae. It is only awarded to the top 1% of sommelier candidates. To achieve this award, one must earn the Advanced Sommelier award and complete the Master's Thesis. The honor carries with it the right to the post-nominal letters of DOE.

There are several agencies that certify master-level sommeliers, each has its own trademark.   Master of Wine, Master SOMM,  Diploma Oenotrope, and  Master Sommelier all refer to the same credentials: a Level V Sommelier Certification.

 national wine school logo - Advanced Wine Programs

California's Sommelier School

The National Wine School (NWS) is located in Los Angeles, California. The school offers the highest level of accreditation for sommeliers in America. NWS offers the same level of national and international certification as the Court of Master Sommelier and the Wine & Spirit Education Trust. Plus, the NWS offers professional California certification, which no other agency can offer.

Wine courses should be fun and engaging. Accreditation should be boring. It doesn't need TV shows or movies. It's about ensuring that people who earn the qualification can earn their sommelier certification, no matter where they go to school. Not only is this the right thing to do, it's the law.

The National WIne School is the highest rated sommelier school for a reason. We don't hire PR firms, and we sure don't have movies made about us. We offer industry-grade sommelier exams, accreditation, and professional certification. Our protocols are used in universities and trade schools, including some of the top wine schools in America.

 

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Course Rescheduling

If a student cannot attend a course, they must notify us at least thirty (30) in advance prior to the start date. With due notice, the student has the following options: first, transfer the registration to another person; second, receive a  non-refundable credit on account which can be applied toward another course.  At the discretion of the school, reasonable administrative costs may be deducted from the total credit. 

If a student does not give thirty days notice, a school administrator may offer a refund, at the administrator's sole discretion. The total of any refund will be no great than 25% of tuition paid, minus any class fees and reasonable administrative costs.