Get your copy of the the critically acclaimed book by Keith Wallace, the founder and president of the Wine School of Philadelphia!

As a client of the Wine School, you can have a signed copy waiting for you at your next class with us.

"The beverage pairings and the presentation by menu will give confidence to novices and release seasoned hosts to spend more time enjoying their guests" Library Journal

"Thoughtful collection of seasonal menus for dinner parties gives cooks of all skill levels and tastes numerous ideas for their next get-together." Publishers Weekly

”An outstanding book.” Gregory Gilderman, senior editor at The Daily Beast

“A delight for both the eye and the palate.” George Taber, author of IACP award-winning To Cork or Not To Cork: Tradition, Romance, Science, and the Battle for the Wine Bottle

Type in the date of your next class at the Wine School below. A signed copy will be waiting for you (and quite possibly Keith, too). This offer is for pickup only (and only when you are attending a class). We cannot ship books.

For an unsigned for shipping, click here to order via Amazon: Corked & Forked: Four Seasons of Eats and Drinks

A great gift for any occasion. Gift Certificate's from the Wine School of Philadelphia are one of our most popular offerings.

Gift certificates do not expire and may be used for any individual class offered by the Wine School and the Philly Beer School. 

This special offer is for two  gift certificates plus two copies of the bestselling food and wine book, Corked & Forked, signed by the author.

One caveat: there is no shipping available for this item. It must be picked up at the school on Mondays (11am-7pm) or when attending a  class.