From the Italian peninsula to the docks of Bordeaux, the
Intermediate Certificate of Global Wine Studies is a breathtaking exploration into the world of wine.
"It is due to The Wine School of Philadelphia that I attended and graduated from the School for Oenology and Viticulture at the University of California at Davis." Jenny Schultz
In a whirlwind of a semester, the secrets of the global wine society are unlocked. Students learn about the wine styles, varietals, and winemaking techniques of all the important wine producing countries. Upon completion of the program, graduates have a working knowledge of the types and styles of wine available throughout the world: our students become masters of the global vineyard.
The Intermediate and the Wine Foundation Certificate are the core certification at the Wine School, and can be taken in tandem. For more information, read about our Core Certificate program.
Course curriculum includes the following wine countries:
- North America
- Australia
- South America
- South Africa and New Zealand
- Spain
- Italy
- France
- Germany and Austria
The program is held on Tuesdays from 7:30 to 9:30pm, staring on July 13th. The program lasts a full semester (8 Weeks). Class will be held at our Penn Bacchus Classroom in the Art Museum District of Philadelphia.