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Cooking Class with Wine Pairings

March 24 @ 6:30 pm - 8:30 pm

A cooking class like no other.  In this class, our top chef teams up with one of our top sommeliers. Together they craft a seasonal and satisfying menu for the night, with a focus on farm-to-table ingredients.

The class includes a cooking demonstration of each dish, along with a full description of the wine pairings by our sommelier-instructor.  You then taste the results for yourself.

Come see the magic behind the bestselling cookbook “Corked & Forked: Four Seasons of Eats & Drinks” in action! After all, there’s nothing like learning firsthand from the pros.

Details

Date:
March 24
Time:
6:30 pm - 8:30 pm
Event Categories:
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Venue

Wine School of Philadelphia
127 S. 22nd Street, Philadelphia, PA 19103 United States
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Phone:
215-965-1514
Website:
www.vinology.com

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